Finally had a chance to visit and I’ll be going back! They were a bit busy so the wait was longer than expected but it was a gorgeous day so I’m not surprised. Everyone that was working was pleasant and happy to help. The atmosphere was very relaxed and comfy and the food was excellent. It was all very fresh and flavorful and all the flavors and seasoning worked very well together...

I have eaten here four or five times over the past year or so and each experience has been very, very good. I have tried different things each time and they were all delicious. Our favorite item has been the halloumi cheese, but, again, we have always enjoyed both our food and drinks. When the weather is warm, this place gets very busy, so come early, make a reservation, or just be prepared to take your time enjoying good company (hopefully) and food prepared the right way!

I admire many things about this place. The food is interesting and good. The truly fresh herbs added to the drinks and everything really give it character. When it fully opens it has great potential. Currently it's best in fair weather because it's mainly outdoors. Once you get used to the ordering system it is actually better in my opinion. Also they treat the staff well so it's a good cause to eat here. Nice bonus.

Nice setting, good food. The cheeseburger I was looking forward to go dropped from the menu so I went with the fish sandwich which was great ( and I don't generally like fish sandwiches). Fries were tasty and plentiful. My friend enjoyed the Caesar salad but never got the fries she ordered. They had a nice selection of non-alcoholic drinks: I had a fizzy water I'd not encountered before that I liked a lot..

Coriander is an absolute treasure. The breezy canal-side setting is unique, beautiful, and serene—situated in the Harbor Island canal district, reminiscent of Venetian canals, with a distinct, gritty, and charming urban Detroit twist. The food is innovative, contemporary, fresh, and delicious...