This casual-yet-luxurious dinner is perfect for sharing with friends and celebrating 2024 and toasting 2025. 

You’ll get a bowl overflowing with sustainably raised North American seafood all swimming in a New Orleans-style buttery jus. Reservations are available from 5 to 9PM, giving you plenty of time to get your holiday parties and late-night festivities!

SEAFOOD BOIL MENU INCLUDES:

• Rose French 75 welcome drink (N/A option available)

• Pacific Northwest Dungeness crab legs 

• Sweet gulf shrimp

• PEI mussels

• Local red skin potatoes and corn

• Crusty house-made sourdough for dipping

• Local green salad with roasted beet, grapefruit supremes, pomegranate & tarragon vinaigrette

• Dessert (to be announced)

• Add on a half dozen of the best oysters for $20

• Our full bar will be available for purchase

Tuesday, December 31, 2024
$115/PP + GRATUITY

Tickets are refundable until Friday, December 27